St. Anthony Catholic School’s second Sayin’ Grace Cookbook Party gave patrons the opportunity to sample the 2013 insert filled with new recipes for the highly acclaimed cookbook. Featured dishes were not only available for guests to feast on throughout the evening, but the culinary artists were on hand to show everyone the magic behind the recipes.
From Paul Koury’s Grilled Salmon, Bill Jones’ Red Beans & Rice, to Jim Mack’s demonstration of Jim Ed’s “Nanner” Pudding, guests enjoyed down-home delicacies while visiting with one another! Many thanks to Charlie & Jennifer Warriner for opening up their home to allow our families to share the evening together!






